Food grade silicone is a type of silicone that meets strict safety standards for direct contact with food. The company’s food grade silicone is a synthetic rubber made from silica, a natural mineral, and is free from harmful chemicals like BPA, phthalates, and lead. It is non-toxic, odorless, and tasteless, ensuring it does not contaminate food or affect its flavor. Food grade silicone is highly durable, heat-resistant (able to withstand extreme temperatures from -40°C to 230°C / -40°F to 450°F), and flexible, making it suitable for a wide range of kitchen and food-related applications. Its non-porous surface resists bacteria, mold, and stains, making it hygienic and easy to clean. The company’s food grade silicone products undergo rigorous testing to ensure they comply with international standards like FDA (U.S.) and LFGB (Germany), providing consumers with confidence in their safety and quality for food preparation and storage.